Great Recipe- A Must Try

So I tied this recipe the other night and the entire family loved it. I will post the recipe but note that I doubled the lentils and the rice to make it thicker.

Hearty Lentil and Vegetable Soup
Ingredients
2 tbsp vegetable oil
3 leeks- green part included, sliced fine
3 carrots diced
2-3 celery stalks diced
1/2 cup brown or green lentils
1/2 cup long grain rice
4 cups chicken stalk
8X corn cob qurters
salt and pepper
4 tbsp chopped fresh chives
sour creat, to serve

Preperation
Heat the oil in a large pan over medium heat. Add the leeks, carrots, and celery. Cover and cook dor 5-7 minutes or until just tender. Stir in the lentils and rice. Pour in the stock. Brign to boil, then cover and simmer over medium- low heat for 20 minutes. Add the corn. Simmer for 10 minutes more or until the rice and lentils are tender. Season with salt and pepper. In individual bowls top with chives and sour cream.